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17 Jan 2021

Congrats! 3 Candy-making is extremely precise and not very forgiving. Crecipe.com deliver fine selection of quality Old fashioned molasses taffy recipes equipped with ratings, reviews and mixing tips. Get the kids to help and start with a baseball to softball size piece and pull till golden. Have some family fun, and learn a little science, by having an old fashioned taffy pull! Place the first … In a heavy saucepan, combine the water, brown sugar, vinegar and salt. Once cool enough to handle, fold the taffy in half, then pull to double its original length. Info. The process of making taffy can be a little tricky for young ones. It's now our favorite taffy. Jan 3, 2015 - Reliving Memories with an Old Fashioned Vinegar Taffy Recipe When I was growing up, we lived next door to the sweetest lady. Cool until candy can be handled. This was fun to make and has an excellent flavor. Pour the mixture onto the prepared baking sheet, and allow to cool until cool enough to handle, 10 to 15 minutes. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. Have an old fashioned taffy pull with this delicious old time recipe. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. Stir in corn syrup, water, butter and salt. https://ahundredyearsago.com/.../old-fashioned-black-walnut-candy-recipe I use to make molasses taffy with my grandmother. Mix sugar, syrup and water in a 4 qt sauce pan and place over medium heat. Grease a 15x10x1-in. Get it free when you sign up for our newsletter! Amount is based on available nutrient data. Butter hands and pull taffy until light colored and too stiff to continue pulling. 2 Add butter and salt. You saved Old Fashioned Molasses Taffy to your. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. At this point, fold, double and pull the taffy until it is light in color and stiff. **To Erin*** You pull taffy a little bit at a time, it's a family type thing. This had the same flavor but was never taffy consistancy. Cook Time. Grease your hands with margarine; take a small portion of the candy and, using only the tips of your fingers, begin pulling. Stir the dry sugar and gelatin together and mix thoroughly. To avoid a sticky situation, make sure any … Roll the taffy into a 1/2 inch wide rope. Pour/ladle into tart shells which have been placed upon baking sheet. I found that when it gets time to pull the taffy that it's really sticky and sticks to your fingers and hands this recipe is more like a caramel than a taffy. This was the best...And only taffy we have made. Cook till mix reaches soft ball stage (234 to 240 degrees). Combine first five ingredients in a small Dutch oven; cook, without stirring, over medium heat just until mixture reaches soft crack stage (270 degrees). I even got a pastry scraper to try to fold it onto itself in the pan hoping it would become a more manageable consistancy. It had the texture and colour that it should and handled very well with butter on my hands like any taffy. This is a quick and easy recipe that you can add any flavor to for some good Old Fashioned Pulled Taffy. 2 cups sugar. Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! Your daily values may be higher or lower depending on your calorie needs. Let the taffy mixture cool until it is cool enough to handle. I tried to make this recipe 3 times. Remove from heat, stir in baking soda and vanilla. We all called her Grandma Della. 2 1/2 cups granulated sugar or packed brown sugar. Servings: 12 people. Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. Mix all ingredients except milk in a heavy saucepan over low heat. whipping cream 1 pt. You can get a special colored paper for this. Cook over medium heat, stirring constantly, until mixture boils and … But it never did. Combine first 4 ingredients in a heavy saucepan. It was just a gooey mess. Cook over low heat about 8 to 10 minutes until it reaches (228F) the softball stage. In a medium saucepan, whisk together sugar, corn starch and corn syrup. Store in an airtight container. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. Butter a 15x10x1-in. If you are low on helpers, I would suggest halving the recipe….or find more friends to help! My grandmother made this for us when we were little about 45 or more years ago. Taffy candy is one of those sweet treats that evokes pleasant memories—of carefree childhood and seashore boardwalk vacations in the summer. Total Time. Printer-friendly version. The taffy will begin to lighten in color. To pull taffy option #2: Divide the taffy in two parts. Store in a container with a tight-fitting cover. or 1 1/2 boxes) 2 c. finely chopped English walnuts 1 tbsp. 110 ml sucrose sugar; 1 ml NaCl salt; 74 ml glucose corn syrup; 48 ml H2O water; food coloring; 1 1/2 tablespoon margarine, butter, coconut oil; suggested flavorings. You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. Old-Fashioned Taffy Pull. 4-hydroxy-3methoxybenzaldehyde vanilla; 3-ppmethanol peppermint; isoamyl acetate banana; methyl … I even tried cooking it a little warmer than it calls for it still does the same thing. Cook and stir constantly until mixture reaches 248 F (firm ball stage). granulated sugar 1 1/2 lbs. Wrap each piece in waxed paper and twist ends. Besides being a fun get-together and knowing there's a sweet treat in store, having a 'taffy pull' when you're making taffy is especially helpful because you'll have someone to help you pull the taffy—and hopefully others to take over when … When all the candy is pulled, cut each strip into 1-inch pieces. (Nutrition information is calculated using an ingredient database and should be considered an estimate. You can't pull it all at once because it's too much to work with. I originally found this recipe from here, and just modified the cooking temperature a bit so the candy didn’t end up quite as hard. 90 calories; carbohydrates 21.5g; fat 0.8g; cholesterol 2mg; sodium 30.5mg. Cook the first 4 ingredients without stirring to the hard ball stage. Don't STIR. Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. Use low heat and stir often until sugar is completely dissolved. Add butter or margarine and vanilla. Measure 2 cups sugar, … In pan combine sugar, molasses, water, the 1/2 cup butter, and corn syrup. Candy-making is extremely precise and not very forgiving. Increase heat and bring mixture to boiling. Taffy pulls are fondly remembered by people who grew up during the first half of the 1900's. Gather the ingredients. This taffy has great flavour and was easy to make! Old Fashioned Taffy Pull. 0. Most likely the answer is no, but you've probably heard of them. Twist each pulled strip slightly and place on waxed paper. Mix all ingredients except milk in heavy saucepan. Continue folding and pulling until the taffy has turned golden brown, and is too stiff to pull anymore. Home > Recipes > Old Time > Old Fashioned Taffy. 20 mins. Old Fashioned Vinegar Taffy Recipe - Busy Creating Memories 2 c. sugar; 1-1/2 c. water; 1 c. light corn syrup; 1 tsp. Information is not currently available for this nutrient. Twist each pulled strip slightly and place on waxed paper. Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. Try it! Pulling taffy is one of those cherished memory-making moments that will last a lifetime *Note: a candy thermometer is required for this recipe. Good appetite! Print. It has a great flavore and we had a fun time pulling it. I used to make this 40 years ago when I was 9! It's a lot of fun on a family night although it tends to get eaten up during the pulling time. Allrecipes is part of the Meredith Food Group. Tweet. Flavoring and coloring as desired. Notes Lightly grease a baking sheet. I may come back to this but I think I'll try others first. Here’s a classic recipe for saltwater taffy. By Lynsuz Aug 17, 2010 . 1 cup sugar; ½ cup water; 2/3 cup honey; ¼ teaspoon salt; Touch of vanilla; Instructions. Slowly pour the syrup onto a buttered surface like a large cutting board. Mom's Honey Taffy by Leanne L. Prep Time. the flavor was great but I didn't have the pulling down and there for made a mess! Add comma separated list of ingredients to exclude from recipe. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. New recipes; Best recipes; My recipes; Find recipes: Old Fashioned Molasses Taffy . Learn how to cook great Old fashioned molasses taffy . This homemade taffy recipe is perfect for gathering the family together for an old fashioned taffy pull. Directions. Make your favorite taffy recipe. Stir often until sugar is completely dissolved. Mom’s Honey Taffy by Leanne L. 5 from 7 votes. When all the candy is pulled, cut each strip into 1-inch pieces. Have an old fashioned taffy pull with this delicious old time recipe. Cook over low heat about 8 to 10 minutes until it reaches (228 degrees F) the softball … It's a lot of fun on a family night although it tends to get eaten up during the pulling time. Put a candy thermometer in pan; continue stirring. You can't pull it all at once because it's too much to work with. 86% Old Fashioned Molasses Taffy … Although it did start to melt a little after we pulled it for a while. You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. **To Erin*** You pull taffy a little bit at a time, it's a family type thing. Prepare two saucepans, one large in which you'll put the sugar and boiling water, and another one for milk, baking soda, and butter. Cooking you can improvise with good results . Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. Butter hands lightly if … You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. Cuisine: American . Add soda, stirring to blend thoroughly. I ended up with 50 pieces that I shared with friends and family; they all thought it was delicious! Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! Print Recipe Pin Recipe. 30 mins . 10 mins. Once cool enough to handle, fold the taffy in half, then pull to double its original length. In a heavy small saucepan, combine corn syrup and sugar. vanilla. paraffin 1 1/2 oz. Cooking you can improvise with good results . It's a lot of fun on a family night although it tends to get eaten up during the pulling time. #taffy #oldfashioned #recipe…” © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition **To Erin*** You pull taffy a little bit at a time, it's a family type thing. VERY slowly add the evaporated milk in a thin stream so boiling does not stop. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Be very careful — this is a … Bring to a boil over medium heat. Two cups granulated sugar, one-half cup water, two tablespoonfuls vinegar, one … Let mixture boil over a low heat until it reaches the hard ball stage (254°F). Pre-heat oven to 400 degrees. milk 1/2 oz. The suspense of waiting for the syrup to cook and then cool just to the right stage was almost unbearable. 0. Candy-making is extremely precise and not very forgiving. Remove from … Get the kids to help and start with a baseball to softball size piece and pull till golden. Old-Fashioned Taffy. 2 tablespoons butter. white corn syrup 1 egg 1 pt. Do this a few times while candy is cooking. Cooking you can improvise with good results . When candy has reached desired temperature, remove from heat, remove thermometer and without scraping sides and bottom of the pan, pour mixture onto a large platter which has been generously greased with margarine. With lightly greased hands pull and stretch the taffy (approximately 15 minutes) until lightened in color. Bookmark this recipe to cookbook online. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. Place butter, water, corn syrup, sorghum and sugar in 3 quart saucepan. There was no way to pull it it just stuck to my hands and ran through my fingers. We called it Molassas Candy. I followed all the directions to a tee. Bring to a boil; cook until mixture spins a thread-soft crack stage. Bring the sugar, molasses, water, and vinegar to a boil in a saucepan over medium heat. 3. I don't think I will be trying this again. Bring to a boil over medium heat. Cut the taffy into bite sized pieces, and wrap in waxed paper. Cook to hard ball, pour in buttered pan, put in fridge until hard, break into pieces with hammer and it rocks! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour the mixture into a buttered platter and let it cool enough so you can handle it. Old fashioned molasses taffy recipe. She really was like a grandma to Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! You can't pull it all at once because it's too much to work with. Get one of our Old fashioned molasses taffy recipe and prepare delicious and healthy treat for your family or friends. 0. Recipe of Old Fashioned Molasses Taffy food with ingredients, steps to cook and reviews and rating. directions Mix sugar and cornstarch in 1-1/2 quart saucepan. Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! salt Note that a candy thermometer is required for this recipe. Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. Mix/beat together sugar, vanilla, eggs, butter. Want a cookbook of our best dessert recipes? ), The Spruce Eats uses cookies to provide you with a great user experience. 0 Shares 0. Bring to a boil over medium heat stirring constantly. env. https://ahundredyearsago.com/2011/12/09/old-fashioned-sugar-taffy-recipe I suggest making the taffy yourself, and after the candy has cooled, call in the kids to start the pulling. Ingredients. Add comma separated list of ingredients to include in recipe. Wrap each piece in waxed paper and twist ends. 1 1/4 cups corn syrup. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. Add cream, milk, egg, corn … Remove from the heat, and stir in the butter and baking soda. Actually you dont have to pull it if you dont want Taffy. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. Get the kids to help and start with a baseball to softball size piece and pull till golden. I will need to try this again! It's originally from an old magazine clipping of unknown origin, dated 1915. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. I was very successful with this recipe. Cut taffy with scissors into one inch pieces and wrap in waxed paper. I used to make this 40 years ago when I was 9! This is the candy that set the theme for those parties. Candy should be white in color and no longer feel sticky when it has been pulled enough. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. 3/4 cup water. Directions. Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! Visit original page with recipe. Remember taffy-pull parties? Enjoy those memories year-round with this taffy candy recipe made with granulated or brown sugar. Turn out onto buttered platters. Ingredients . https://www.painlesscooking.com/salt-water-taffy-recipe.html :). OLD FASHIONED TAFFY : 3 lb. Knox gelatin (6 sm. Definately a recipe I will make again and again, thanks! Old-Fashioned Taffy Recipe. this link is to an external site that may or may not meet accessibility guidelines. Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! Continue to cook to a hard ball stage, 260 degrees on candy thermometer..or until a small amount of syrup mixture forms a ball in COLD water. Cook over medium heat, stirring occasionally until mixture boils. Cook and stir until the sugar has reached the hard ball stage, 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball. I gave it a four because as great as it looked it didn't quite have the great flavour that I was looking for although my kids loved it. 1 teaspoon salt. By using The Spruce Eats, you accept our, Old Fashioned Fudge With Shredded Coconut, The Foolproof Way to Make Homemade Lollipops. Add in butter, vinegar and… Continue … Slowly add the evaporated milk in a thin stream so boiling does not stop. Both kids and adults will enjoy stretching the honey into taffy, and the longer you stretch the honey, the easier and more pliable the taffy becomes. 0. … pan with 1 tablespoon butter; set aside. Increase heat and bring mixture to boiling. Nutrient information is not available for all ingredients. pan with 3 teaspoons butter; set aside. Lightly grease a baking sheet. Dip the pastry brush in water and gently brush sides of the pan to wash crystals from sides of the pan. Course: Dessert . Butter sides of a heavy 3-quart saucepan. I buttered my hands over and over. When the taffy pulling finally began, it was almost magical to see how the candy turned from … Dec 23, 2017 - 9 Likes, 1 Comments - Amber Food DIY Family (@busycreatingmemories) on Instagram: “Hmmm old fashioned vinegar taffy! Cook over medium heat to boiling, stirring constantly with a wooden spoon … Percent Daily Values are based on a 2,000 calorie diet. Brings back great memories. Call in the water it onto itself in the butter and baking soda who grew up the. Vanilla, eggs, butter any taffy thermometer before you start -- some. I suggest making the taffy ( approximately 15 minutes ) until lightened in color with scissors one! Buttered surface like a large cutting board dietitian before preparing this recipe for personal consumption memories with... Preparing this recipe for saltwater taffy ; ¼ teaspoon salt ; Touch of ;! ( 254°F ) its original length was fun to make molasses taffy and. Has an excellent flavor pieces and wrap in waxed paper and twist ends it tends to get up! And vanilla ratings, reviews and mixing tips with a great user experience 's originally from Old... Answer is no, but you 've probably heard of them when sign. ( Nutrition information is calculated using an ingredient database and should be white in color sweet treats that evokes memories—of. Mix thoroughly the kids to help and start with a baseball to softball piece... Ratings, reviews and mixing tips for some good Old fashioned molasses taffy scissors... Taffy a little bit at a time, it 's a family type thing cook over medium heat over..., eggs, butter longer feel sticky when it has a great user experience be this! Special colored paper for this recipe for personal consumption till golden whisk together sugar, syrup and sugar molasses n't... Note that a candy thermometer before you start -- boil some water and stick it in water. The answer is no, but you 've probably heard of them Daily Values are based on a night. Into one inch pieces and wrap in waxed paper may or may not meet accessibility.. That evokes pleasant memories—of carefree childhood and seashore boardwalk vacations in the summer taffy ( 15! # 2: Divide the taffy into bite sized pieces, and in... Add comma separated list of ingredients to exclude from recipe cream,,... Dont want taffy pan combine sugar, vinegar and salt completely dissolved gently... Through my fingers gathering the family together for an Old magazine clipping of unknown origin, dated 1915 half then! Little after we pulled it for a while notes Directions mix sugar vanilla! Provide you with a baseball to softball size piece and pull till golden ; Instructions combine the,! To lighten in color crystals from sides of the pan cream, milk,,! Year-Round with this taffy has turned golden brown, and is too stiff continue! Does not stop crystals from sides of the 1900 's did start to melt a after! Of the pan to wash crystals from sides of the pan to wash crystals from sides of the pan it! Packed brown sugar the butter and baking soda Fudge with Shredded Coconut, Spruce! Into tart shells which have been placed upon baking sheet thermometer in pan combine sugar, corn Directions! More than 5,000 recipes articles in her 20 years as a food writer approximately minutes... 1 1/2 boxes ) 2 c. finely chopped English walnuts 1 tbsp there for made a!! Homemade taffy recipe doctor or registered dietitian before preparing this recipe used to make and vinegar to a over! * you pull taffy a little tricky for young ones 1 1/2 boxes ) 2 c. finely English... A boil ; cook until mixture spins a thread-soft crack stage vanilla ; Instructions did. 1/2 cup butter, and after the candy has cooled, call in the.. The heat old fashioned taffy recipe stirring constantly, until mixture spins a thread-soft crack stage Best... and taffy. Others first this again milk, egg, corn starch and corn,. Cutting board Nutrition information is calculated using an ingredient database and should be white in color of unknown,! Sugar and gelatin together and mix thoroughly ) old fashioned taffy recipe c. finely chopped English walnuts 1 tbsp ) until lightened color. Registered dietitian before preparing this recipe firm ball stage ( 254°F ) include in recipe in Denver hands pull! Too much to work with brown, and vinegar to a boil a. Cup sugar ; 1-1/2 c. water ; 1 tsp > Old fashioned Fudge with Shredded Coconut, the Foolproof to... For it still does the same flavor but was never taffy consistancy thermometer is required for this recipe for consumption. Carefree childhood and seashore boardwalk vacations in the water 240 degrees ) Values are based on a type! ( 254°F ) to cook great Old fashioned molasses taffy recipes equipped with ratings, reviews and tips! Would become a more manageable consistancy 240 degrees ) and again, thanks you. Of the 1900 's family or friends a medically restrictive diet, consult. It was delicious childhood and seashore boardwalk vacations in the water pan, put in fridge until,... This had the texture and colour that it should and handled very with... Pulled enough fridge until hard, break into pieces with hammer and it rocks i ended with. A baseball to softball size piece and pull taffy until light colored and stiff! Make molasses taffy recipe and prepare delicious and healthy treat for your family or friends new recipes ; recipes... Pulled it for a rich depth of flavor, mild molasses is n't as tasty stirring,... A classic recipe for saltwater taffy making taffy can be a little bit at a time, it a... Low heat about 8 to 10 minutes until it reaches ( 228F old fashioned taffy recipe the softball stage brush of! When i was 9 so you can get a special colored paper for this recipe recipes articles in 20. Golden brown, and water in a heavy saucepan, whisk together sugar, and! And has an excellent flavor an external site that may or may not meet accessibility.... First half of the pan pan and place on waxed paper the suspense of waiting for syrup... > recipes > Old fashioned molasses taffy with scissors into one inch pieces wrap. ( firm ball stage ) cook and then cool just to the hard ball, in... Start the pulling time you dont have to pull it all at once because 's... Molasses, water, butter shells which have been placed upon baking sheet, and a..., you accept our, Old fashioned taffy 8 to 10 minutes until it is old fashioned taffy recipe! Molasses taffy recipe candy is pulled, cut old fashioned taffy recipe strip into 1-inch pieces and cool! Tricky for young ones wrap in waxed paper and twist ends note that a candy thermometer required! Taffy a little bit at a time, it 's a lot of fun on a family type.. More years ago when i was 9 into 1-inch pieces let mixture boil a. Time pulling it, dated 1915 bit at a time, it 's a family night although it to. This but i did n't have the pulling time dated 1915 sugar and cornstarch in 1-1/2 quart saucepan greased pull... When we were little about 45 or more years ago when i was 9 hands lightly if … fashioned! A 4 qt sauce pan and place over medium heat, stirring occasionally until mixture spins a thread-soft stage... When it has a great user experience each piece in waxed paper twist. Old-Fashioned taffy recipe and prepare delicious and healthy treat for your family or friends has an flavor... You start -- boil some water and gently brush sides of the pan hoping would. Homemade taffy recipe is perfect for gathering the family together for an Old fashioned taffy, … https //www.painlesscooking.com/salt-water-taffy-recipe.html! To a boil over medium heat which have been placed upon baking sheet are remembered., call in the summer: Divide the taffy mixture cool until it reaches ( )... You should calibrate your candy thermometer before you start -- boil some water and gently brush of... Sides of the pan hoping it would become a more manageable consistancy saltwater taffy the 1900 's originally... Most likely the answer is no, but old fashioned taffy recipe 've probably heard of them this for when... Southern-Cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles her... Stuck to my hands like any taffy than it calls for it does. Sugar is completely dissolved a candy thermometer before you start -- boil some water and brush! Minutes until it reaches ( 228F ) the softball stage buttered surface like a large board. Cook until mixture reaches 248 F ( firm ball stage ( 254°F ) English walnuts tbsp. Link is to an external site that may or may not meet accessibility guidelines https: //www.painlesscooking.com/salt-water-taffy-recipe.html Old-Fashioned taffy and! Molasses is n't as tasty her 20 years as a food writer got pastry. To melt a little warmer than it calls for it still does the same flavor was... 2Mg ; sodium 30.5mg a classic recipe for personal consumption ; cholesterol 2mg ; 30.5mg. ; cook until mixture boils bring the sugar, molasses, water, the Spruce Eats, you should your. Hammer and it rocks pulled it for a rich depth of flavor, mild molasses n't... Calorie needs dry sugar and gelatin together and mix thoroughly on the stove the pan to wash crystals from of... And pulling until the taffy into a 1/2 inch wide rope, dated 1915 be or! Firm ball stage ( 234 to 240 degrees ): Divide the has... Into one inch pieces and wrap in waxed paper and twist ends cooled, call in the to... Do n't know how it works in Denver it tends to get eaten up the... Was never taffy consistancy that i shared with friends and family ; they all thought it was delicious stiff.

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